Between Meal Snacks
Written by Editor // 02/03/2011 // CALORIE MANAGEMENT, Featured, NUTRITION // No comments
Picture this…..it’s 3 PM and you’ve eaten lunch hours ago, but you still have a few hours to go before dinner time. By now, most of us know that starving yourself between meals is not the healthiest thing to do. So why do it? Remember that not all “snacking” is bad. It just depends what it is you are “snacking” on! Here are some tasty and nutritious ideas to help bridge those gaps of hunger between meals!
Stacy’s Naked Pita Chips with Athenos Original Hummus
In 14 chips:
Fat: 5 grams
Calories: 130
In ¼ cup of hummus:
Fat: 3 grams
Calories: 50
Baked Whole Wheat Triscuit Crackers with Low Fat Cheddar Cheese
In 6 chips:
Fat: 4 grams
Calories: 120
In 2 slices:
Fat: 3.2 grams
Calories: 65
Carrot and Celery Sticks with Almond Butter
In 5 carrot sticks and 5 celery sticks:
Fat: 0 grams
Calories: 20
In 2 tbsp. almond butter:
Fat: 9.5 grams
Calories: 101
Guiltless Gourmet Chipotle Tortilla Chips with Salsa
In 14 chips:
Fat: 2 grams
Calories: 120
In 3 tbsp. of salsa:
Fat: 0.1 grams
Calories: 9
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